Williams blast chiller Roll In WMBC200C

In stock
SKU
Roll In WMBC200C
  • Designed for fast installation and commissioning servicing and maintenance with easy to access fans
  • Innovative easy to use 1-2-3 control panel - three simple steps to initiate blast cycle
  • Large energy efficient high velocity fans and large surface area evaporator offering advanced airflow design - providing uniform chilling across the product for consistent quality
  • Three core food temperature probes for simple operation accurate measurement and control
  • Automatically switches to storage mode at 3°C at the end of each
  • Accomodates 1 or 2 Combi Trolleys to suit any catering requirement
  • Choice of exterior panel finishes to suit budgets and environmental conditions - foodsafe stainless steel or white PVC coated galvanised steel
  • Precision injected high density 90mm polyurethane insulation. Provides excellent thermal efficiency - with low GWP and zero ODP
  • High quality thermal printer for blast cycle data storage and print out for full HACCP compliance


  • Technical Information


    Width: 1470mm
    Depth: 1250mm
    Height: 2295mm
    Capacity: 200kg


    Links


    Blast Chiller Operating Manual: Download
    BlastChiller Brochure: Download
    Download
    Blast Chiller Freezers Technical Datasheet Download

    The Williams blast chiller Roll In WMBC200C is one of the best quality refrigeration units on the market. Williams have been making refrigeration products for many years and stand out as industry leaders!

    Designed to give caterers complete control of the chilling process and to eliminate the hazards of slow-cooling the WMBC200C Blast Chiller delivers performance that exceeds food safety legislation is HACCP compliant and meets guidelines for cook chill catering systems worldwide. The powerful Blast Chiller is designed to rapidly reduce the temperature of hot foods from +90°C down to +3°C in 90 minutes. The WMBC90 has an advanced special air flow design developed by Williams (AirSmart) for even product chilling that eliminates product dehydration and ensures food is maintained in the best possible condition. The Blast Chiller offers the choice of soft or hard chilling ensuring that delicate foods can be cooled without damage while denser foods are chilled safely using the more powerful hard option.

    The Williams blast chiller Roll In WMBC200C is certified for use in most countries and can be ordered at different voltages to suit your commercial kitchen. We export catering equipment to all countries in the world so customising is easy. This item may also be suitable for use in galley kitchens. For further information please download the brochure using the link above or please call us on 0044 (0)117 405 7580.